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I was raised by my father (God rest his soul) in the valley of Nebraska. The background picture is of the Scottsbluff National Monument I took on a trip home... Thank Goodness I had Czech & German Grandmother's and Aunt's who taught me how to cook, sew and overall be the most giving person ever. The lady in this picture is my Aunty. She passed from Alzheimer's a few years ago. and was a huge influence on who I am and how I love. She and My Best Friend inspired this blog... I don't want anything to be forgotten!

Wednesday, April 25, 2012

Diva's Chocolate Gravy

Diva’s Memories of Recipes
  Chocolate Gravy  



Inspiration from:  This can only be described as DIVINE!


Ingredients

1/2 Cup butter
5 TBS unsweetened Cocoa powder
1/4 Cup Flour

1/2 Cup white sugar
2 Cups milk
1 tsp vanilla
Directions

Melt butter in a skillet over medium heat. Add cocoa and flour; stir until a thick paste is formed. Stir in sugar and milk. Cook, stirring constantly, until thick.

Variations
You may need to add more milk if gravy is too thick.  Serve over biscuits, pancakes, or toast.  Can add butter or whipped cream over the top with a dash of cinnamon.  Works great for fondue too:) and I have gotten creative with putting nuts over the top as well.

Will Serve 4 people
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