Diva’s Memories of Recipes Mexican Lasagna | |
Inspiration: Not sure where I got this recipe. It's written in my hand writing on a recipe card. All it says is First June 4, 1990. I am clueless but we love it. | |
Ingredients: 18 corn tortillas 1 lb Chorizo 8 oz shredded cheddar cheese 8 oz shredded Monterrey Jack cheese 1 lb ricotta cheese, optional 1~1/2 cups salsa | Instructions: Brown chorizo in skillet and drain. Warm tortillas in microwave 25 seconds. Arrange 6 tortillas in a well oiled 9x13 baking dish; overlapping them. Then layer 1/2 of chorizo, and salsa and 1/3 of cheeses. Repeat. Then top with remaining tortillas and shredded cheese. Bake at 350 degrees F for 35-40 minutes until bubbly. Let stand 5 minutes before serving. |
Variation: Serves 8 |
About Me
- Diva's Forgotten Memories
- I was raised by my father (God rest his soul) in the valley of Nebraska. The background picture is of the Scottsbluff National Monument I took on a trip home... Thank Goodness I had Czech & German Grandmother's and Aunt's who taught me how to cook, sew and overall be the most giving person ever. The lady in this picture is my Aunty. She passed from Alzheimer's a few years ago. and was a huge influence on who I am and how I love. She and My Best Friend inspired this blog... I don't want anything to be forgotten!
Saturday, January 14, 2012
Diva's Mexican Lasagna
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