Diva's Green Beans with Garlic and Bacon

Diva’s Memories of Recipes Green Beans w/Garlic n Bacon
Inspiration:  I loved sitting out on the porch snapping fresh green beans with grandma.  We always had huge gardens and raised our own livestock. This is my favorite vegetable.  It brings back warm memories of the farm, the hot sun and conversations with Grandma.  The best advice came from Grandma on the porch.
Ingredients: 3 lbs Green beans, ends snapped off 1 garlic clove, minced 2 TB olive oil 3 slices bacon, cooked and crumbled salt & pepper to taste	Instructions: Steam Green beans until tender.  Cook garlic in oil in a large pan over medium heat for 1 minute or until golden.  Add beans and salt and pepper. Add bacon and cook for 3 minutes.  Serve
Variation:  Yields 10 servings Green beans are low in carbs, great for diabetics like me